Dishing Up Nutrition | Coconut Rice Pudding

Madelyn Wilcox, RD, CSO, LD
Oncology Dietitian

Join registered dietitian Madelyn Wilcox, RD, CSO, LD as she shares a recipe for rice pudding using an Instant Pot. This comforting pudding is easy to make and customizable to fit your specific needs. Whether it’s increasing calories and protein with nutrient-dense ingredients, or adding spices, extracts, fruits, and other toppings to enhance the flavor, this recipe is a great way to continue enjoying food during treatment.